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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 227g | |
| Recipe makes 6 servings | |
| Calories 302 | |
| Calories from Fat 162 | 54% |
| Total Fat 17.96g | 22% |
| Saturated Fat 5.05g | 20% |
| Trans Fat 0.16g | |
| Cholesterol 122mg | 41% |
| Sodium 1317mg | 55% |
| Potassium 387mg | 11% |
| Total Carbs 4.42g | 1% |
| Dietary Fiber 0.7g | 2% |
| Sugars 1.16g | 1% |
| Protein 28.44g | 46% |
