| 4 med. baking potatoes with skin on |
2 potatoes |
$0.50 per pound
|
$0.47 |
| 1 teaspoon salt |
1/2 teaspoon |
$2.91 per 16 ounces
|
$0.02 |
| 2-3 T butter, melted |
1 1/4 teaspoons |
$3.99 per 16 ounces
|
$0.05 |
| 2-3 T minced parsley |
1 1/4 teaspoons |
$1.09 per cup
|
$0.03 |
| Fresh chives or possibly 2-3 teaspoon dry parsley and chives |
1/2 chives |
$2.59 per 2/3 ounces
|
$0.83 |
| 4 T grated cheddar cheese |
2 teaspoons |
$6.99 per 32 ounces
|
$0.04 |
| 1 1/2 T Parmesan cheese |
3/4 teaspoon |
$5.49 per 6 ounces
|
$0.05 |
| Total per Serving |
$1.49 |
| Total Recipe |
$2.99 |
Suggestions?