Receta Slow Cooker Vegan Sweet Potato Chili
Ingredientes
- 1 yellow onion, diced
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 2 small sweet potatoes, peeled and cut into 1/2-inch pieces
- 3 cloves garlic, minced
- 2 (15 oz) cans Kroger black beans, rinsed and drained
- 2 (15 oz) cans Kroger red beans, rinsed and drained
- 2 (15 oz) cans Kroger diced tomatoes
- 2 cups Kroger vegetable broth
- 3 tablespoons chili powder
- 2 tablespoons ground cumin
- 1 teaspoon paprika
- Salt and black pepper, to taste
- Toppings-chopped green onion, avocado, and tortilla chips, if desired
View Full Recipe at Two Peas and Their Pod
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 428g | |
Calories 364 | |
Calories from Fat 61 | 17% |
Total Fat 7.24g | 9% |
Saturated Fat 1.01g | 4% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 360mg | 15% |
Potassium 1708mg | 49% |
Total Carbs 74.16g | 20% |
Dietary Fiber 19.3g | 64% |
Sugars 18.3g | 12% |
Protein 10.7g | 17% |