Smoked Salmon Cheese Spread

by Drick Perry

I have used this recipe numerous times omitting the red pepper flakes and substituting diced red onions. I also use a little bit more salmon than called out here. Rather than run the onions through the food processor I use them and a bit of dill as garnish. I pipe the mixture into wonton wrappers I have baked in the oven using mini muffin tins to form them into cups.