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Ingredientes
- Recipe by Christine Lamb - 2016
- Ingredients:
- 1 pound ground beef
- 2 cups fusilli pasta
- 1 medium white onion, chopped
- salt and pepper
- 1/4 teaspoon crushed red pepper
- 1 teaspoon minced garlic
- 3 chipotle peppers in adobe sauce, pureed
- 1 (8 oz,) can tomato sauce
- 1 (14.5 oz.) can fire roasted dice tomatoes
View Full Recipe at Christine's Pantry
