Receta Sourdough Sunday – Buckwheat Crepes
Ingredientes
View Full Recipe at Wine Barrel Gourmet's Blog
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 595g | |
Calories 1116 | |
Calories from Fat 257 | 23% |
Total Fat 28.5g | 36% |
Saturated Fat 10.06g | 40% |
Trans Fat 0.0g | |
Cholesterol 763mg | 254% |
Sodium 2178mg | 91% |
Potassium 829mg | 24% |
Total Carbs 156.15g | 42% |
Dietary Fiber 7.3g | 24% |
Sugars 19.47g | 13% |
Protein 58.79g | 94% |