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Ingredientes
Direcciones
- Place water in a large saucepan. Bring to a boil and add in teabags, cinnamon stick and lemon slices. Reduce heat to low, cover losely and simmer 20 min. Remove from heat, add in sugar and stir till sugar is dissolved. Remove teabags, cinnamon stick and lemon slices.
- Pour tea into a large jug and refridgerate till well chilled.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 371g | |
| Recipe makes 12 servings | |
| Calories 259 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.01g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Potassium 5mg | 0% |
| Total Carbs 66.89g | 18% |
| Dietary Fiber 0.1g | 0% |
| Sugars 66.67g | 44% |
| Protein 0.03g | 0% |
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