Receta spaghette with tomato
Ingredientes
- basil frech
- gaelic whole
- buter bolick
- cheese paramasn
- SALT TABLE
- OIL OLIVE X 5 LTR
- PASTA SPAGHETTI DE CECCO
- tomatoes peeled
- tomato paste kg
Direcciones
- basil frech
- gaelic whole
- buter bolick
- cheese paramasn
- SALT TABLE
- OIL OLIVE X 5 LTR
- PASTA SPAGHETTI DE CECCO
- tomatoes peeled
- tomato paste kg
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 134g | |
Calories 24 | |
Calories from Fat 2 | 8% |
Total Fat 0.27g | 0% |
Saturated Fat 0.04g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 7mg | 0% |
Potassium 319mg | 9% |
Total Carbs 5.28g | 1% |
Dietary Fiber 1.6g | 5% |
Sugars 3.54g | 2% |
Protein 1.19g | 2% |