Receta Spanish Peanut Cookies
Raciónes: 12
Ingredientes
- 1 c. brown sugar
- 1 c. white sugar
- 1 c. shortening
- 2 large eggs, beaten
- 1 c. corn flakes, crushed
- 1 c. quick oatmeal
- 1/2 teaspoon ginger
- 1/2 teaspoon allspice
- 1/2 teaspoon cinnamon
- 1 c. salted peanuts
- 1 teaspoon baking pwdr
- 1 teaspoon soda
- 2 c. flour
- 1 teaspoon vanilla
Direcciones
- Cream sugars and shortening. Add in beaten large eggs and other ingredients. Drop by spoonfuls and bake at 350 degrees till light brown.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 103g | |
Recipe makes 12 servings | |
Calories 481 | |
Calories from Fat 221 | 46% |
Total Fat 24.95g | 31% |
Saturated Fat 5.39g | 22% |
Trans Fat 5.71g | |
Cholesterol 35mg | 12% |
Sodium 184mg | 8% |
Potassium 176mg | 5% |
Total Carbs 59.31g | 16% |
Dietary Fiber 2.6g | 9% |
Sugars 35.33g | 24% |
Protein 7.68g | 12% |