Pescetarian, Saute Recetas

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Simple Pan-fried Fish with Indian Spices This is a simple dish I throw together with fresh white fish fillets (typically Swai, Tilapia, Catfish, or…	John Spottiswood Noviembre de 2012 Avanzado	20 votos 10 evaluaciónes 5 comentarios 167730 views
Spanish Scallops These are amazingly rich and tasty. I served these as an entree, but I think they would make an extremely good appetizer too. Make sure to serve…	Nancy Miyasaki Junio de 2011 Intermedio	6 votos 2 evaluaciónes 1 comentario 3837 views
Shrimp Creole This isn't all that fancy or exotic, but it's a wonderfully rich and fully flavored. If you want greater authenticity, you can substitute butter…	John Spottiswood Mayo de 2011 Avanzado	6 votos 3 evaluaciónes 2 comentarios 6360 views
Tuna with Moroccan Spices and Chermoula This is just an outstanding appetizer. The spices do not overwhelm the flavor of the tuna, but instead…	John Spottiswood Agosto de 2010 Avanzado	5 votos 4 evaluaciónes 7492 views
Fish with Thai Green Curry This was a surprisingly excellent dish. The mixture of green curry, fish, and corn just seemed odd to me, but I had to try it. The result is…	John Spottiswood Junio de 2011 Avanzado	5 votos 2 evaluaciónes 3 comentarios 5120 views
Camarones a la plancha - Shrimp on the griddle This is a delicious mexican shrimp dish that you'll find served in the lovely seaside restaurants along both of…	John Spottiswood Mayo de 2012 Avanzado	5 votos 1 evaluación 2 comentarios 11757 views
Mediterranean Filet of Sole Dover Sole was on sale at the local supermarket, and I felt inspired to try an recreate some of the simple, delicious flat fish dishes while…	John Spottiswood Abril de 2009 Avanzado	4 votos 3 evaluaciónes 3 comentarios 40160 views
Pasta Paella An easy and great tasting recipe. If you like the flavor of paella, you'll love this pasta. I've made this as well as true paella, and I think my…	Nancy Miyasaki Abril de 2009 Intermedio	4 votos 1 evaluación 2 comentarios 6294 views
Garlic & Lemon Butter Shrimp This recipe for pan searing shrimp is one of my favorites. I adapted it from a Cooks Illustrated recipe. It is full of flavor and the shrimp will…	Nancy Miyasaki Mayo de 2008 Intermedio	4 votos 2 evaluaciónes 19324 views
Ginger-Hoisin Seared Shrimp This recipe for pan searing shrimp is tangy and flavorful. It's not as universally popular in our family as the Garlic Lemon Butter Shrimp I've…	Nancy Miyasaki Mayo de 2008 Intermedio	4 votos 1 evaluación 8157 views
Swai with Lemon-Basil Pesto We made this dish with Swai, but it would work equally well with basa, tilapia, catfish, sole, or any other mild and flaky white fish. The pesto is…	John Spottiswood Febrero de 2015 Avanzado	3 votos 1 evaluación 1 comentario 8232 views
Tuscan shrimp marinara with chickpea pasta This is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends…	John Spottiswood Junio de 2009 Avanzado	3 votos 24802 views
Sole Piccata with Spinach This tasty piccata recipe can be made with any white fish...sole, flounder, tilapia, etc. It's simple and very fresh tasting. It goes great with…	Nancy Miyasaki Mayo de 2009 Intermedio	3 votos 2 evaluaciónes 7001 views
Asian Crusted Salmon I'm always looking for interesting new ways to cook salmon that my kids will love. This crusted, blackened salmon was a great addition to my recipe…	Nancy Miyasaki Noviembre de 2012 Intermedio	3 votos 1 evaluación 1 comentario 6534 views
Simple pan fried trout We use this recipe for both pan fried trout and Kokanee salmon. We recently caught some Kokanee up at Lake Tahoe and made this dish. It is super…	John Spottiswood Agosto de 2009 Avanzado	2 votos 1 evaluación 20603 views