Vegetarian, Roast Recetas
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Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour FudgeKnow What You Eat: Mohanthal or Chickpea (besan) flour fudge is a Gujarati… |
A2Z Healthy Vegetarian Cuisine
Octubre de 2011 Intermedio |
1 voto
48453 views
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Roasted BroccoliThis roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and… |
John Spottiswood
Enero de 2011 Avanzado |
25 votos
21183 views
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Crispy KaleTrust me--even people who hate kale (like I did) will LOVE THIS! |
Lori K. Parker
Mayo de 2010 Intermedio |
1 voto
4758 views
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Adai- Savoury Lentil CrepesCrepes are an integral part of a south indian palate. They come in the form of dosas in many varieties and colours and combinations. Adai is a… |
Anusha Praveen
Diciembre de 2011 Intermedio |
1 voto
2820 views
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Honey roasted parsnipsHoney roasted parsnips is one of our favorite dishes from now! So easy to make, sweet sticky baked parsnips are great as a side dish. Sweet and… |
Cooking Journey
Noviembre de 2018 Intermedio |
1 voto
984 views
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Roasted Cauliflower and Leek SoupI kept this soup simple to let the subtle flavors of the cauliflower and leeks shine through. I seasoned it… |
Colleen Mcconnell
Noviembre de 2012 Avanzado |
1 voto
3582 views
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Paneer carrot paratha/stuffed flat breadTasty and healthy seasoned paneer carrot stuffed flat bread. Read more in Eat Right! Live Happy's Site |
eatright
Septiembre de 2011 Avanzado |
1 voto
1668 views
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Brinjal fry (Kathirikkai poriyal)An easy to make yummy side dish for Rice Varieties. There are many ways to make the dish, yet I like this… |
Shobana Vijay
Junio de 2016 Intermedio |
1 voto
2198 views
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Oven Roasted Potato WedgesThe simplest, tastiest way to serve potatoes! A quick snack, appetizer or to serve with a main meal. This is my favorite potato recipe. Simple. |
Maria's Vegetarian Kitchen
Enero de 2013 Intermedio |
1 voto
2071 views
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Garlic Roasted CauliflowerI used to think cauliflower was boring and my family agreed. But I've now found so many wonderful ways to prepare it that it is becoming one of our… |
Nancy Miyasaki
Junio de 2011 Intermedio |
4 votos
3755 views
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Roasted Squash with Onion, Oregano & MintA new spin on squash: oregano & mint instead of cinnamon & nutmeg. This is one of my favorite Mario Batali… |
La Tavola Marche (farm, inn & cooking school)
Octubre de 2011 Intermedio |
1 voto
2098 views
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