| 3 c. sifted cake flour |
1/4 cup |
$4.65 per 2 pounds
|
$0.18 |
| 2 tsp baking pwdr |
1/6 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1Â 1/2 tsp grnd cinnamon |
1/8 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| 1 tsp baking soda |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 tsp grnd ginger |
0.08 teaspoon |
$2.39 per ounce
|
$0.01 |
| 1/2 tsp salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp grnd allspice |
0.02 teaspoon |
$18.00 per pound
|
$0.00 |
| 1/8 tsp grnd cloves |
0.01 teaspoon |
$5.29 per 2 ounces
|
$0.00 |
| 2 c. sugar |
2 tablespoons |
$1.44 per pound
|
$0.11 |
| 1 c. canola oil or possibly vegetable oil |
1 tablespoon |
$4.49 per 40 fluid ounces
|
$0.07 |
| 4 lrg Large eggs |
1/3 eggs |
$2.53 per 12 items
|
$0.07 |
| 1 can pure pumpkin - (15 ounce) |
0.08 can |
$0.15 per ounce
|
$0.10 |
| 1 tsp vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1/2 c. dark rum |
2 teaspoons |
$0.35 per fluid ounce
|
$0.12 |
| 6 Tbsp. raisins |
1 1/2 teaspoons |
$6.29 per 24 ounces
|
$0.05 |
| 6 Tbsp. dry sweetened cranberries |
1 1/2 teaspoons |
$1.99 per pound
|
$0.02 |
| 3/4 c. heavy whipping cream |
1 tablespoon |
$3.89 per pint
|
$0.12 |
| 6 ounce cream cheese cut small pcs, |
1/2 oz |
$3.15 per 8 ounces
|
$0.20 |
| 2Â 1/4 c. sugar |
3 tablespoons |
$1.44 per pound
|
$0.12 |
| 2/3 c. water |
2 2/3 teaspoons |
n/a
|
|
| 1/2 c. unsalted butter - (1 stick) plus |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1 Tbsp. unsalted butter cut 1/2" cubes |
1/4 teaspoon |
$3.99 per 16 ounces
|
$0.01 |
| 1Â 1/2 c. walnuts toasted, minced |
2 tablespoons |
$9.89 per 16 ounces
|
$0.32 |
| 1 tsp grated orange peel |
0.08 teaspoon |
$3.00 per pound
|
$0.00 |
| Â Â Orange peel in thin strips |
0.08 orange peel |
$3.00 per pound
|
$-0.01 |
| Â Â Vanilla ice cream for serving |
0.08 vanilla ice cream |
$2.99 per 1 1/2 quarts
|
$0.04 |
| Total per Serving |
$1.64 |
| Total Recipe |
$19.68 |
Suggestions?