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Ingredientes
- 1 pound ground beef
- 1 (15.5 ounce) can chili beans, drained and rinsed
- 1 (10 ounce) can tomatoes and green chilis, undrained
- 2/3 cup chunky salsa
- 1/2 cup chopped onion
- 1/2 cup chopped green pepper
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- Dash hot sauce, Optional
- 1/2 teaspoon salt
- 1 cup crushed corn chips
- Sour Cream
- Shredded Cheese of your choice (I use a Mexican blend)
- Corn chips or scoops
View Full Recipe at The Southern Lady Cooks
