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Ingredientes
- 2 tablespoons peanut oil
- 1 lb. thin green beans, cut in half
- 2 dried red chiles, roughly chopped
- 2 fresh green chiles, chopped
- 1 garlic clove, chopped
- 2 tablespoons low sodium soy sauce
- 2 teaspoons honey
- 1/2 teaspoon sesame oil
View Full Recipe at Chef Tom Cooks !
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 531g | |
| Calories 908 | |
| Calories from Fat 288 | 32% |
| Total Fat 32.74g | 41% |
| Saturated Fat 5.25g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1095mg | 46% |
| Potassium 1754mg | 50% |
| Total Carbs 124.18g | 33% |
| Dietary Fiber 43.0g | 143% |
| Sugars 12.17g | 8% |
| Protein 33.84g | 54% |
