Receta Sri Lankan Vegetable Curry

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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 604g
Calories 471  
Calories from Fat 210 45%
Total Fat 25.1g 31%
Saturated Fat 21.59g 86%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 84mg 4%
Potassium 1682mg 48%
Total Carbs 59.89g 16%
Dietary Fiber 10.7g 36%
Sugars 13.03g 9%
Protein 9.8g 16%
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