Emprimir
Correo Electrónico
 |
Ingredientes
- 1 tablespoon olive oil
- 1 pound top round steak, trimmed and thinly sliced*
- 2 tablespoons Worcestershire sauce, divided
- 1 onion, thinly sliced
- 1 red pepper, thinly sliced
- 1 teaspoon salt
- 1 teaspoon pepper
- 1/2 teaspoon garlic powder
- 6 sliced provolone cheese, torn into small pieces
View Full Recipe at anniebakes
