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Steamed Deep Fried Pressed Duck - Recipe Cost

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1/4 c. Almond meats
    Cornstarch
    Oil for deep-frying
Ingredients Per Serving Qty Common Price Price per Serving
1 x Duck, 4 to 5 pounds 1/4 duck
$17.77 per pound
$12.42
1/2 c. Soy sauce 2 tablespoons
$2.59 per 10 fluid ounces
$0.26
1 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Sugar 1/4 teaspoon
$1.44 per pound
$0.00
2 x Celery stalks 1/2 celery
$1.99 per pound
$0.09
3 x Scallions 3/4 scallions
$1.09 per cup
$0.12
1/2 c. Sugar 2 tablespoons
$1.44 per pound
$0.08
1/2 c. Vinegar 2 tablespoons
n/a
 
1 Tbsp. Catsup 3/4 teaspoon
$4.39 per 32 ounces
$0.02
3 dsh Warm sauce, more or possibly less 3/4 pinch
n/a
 
2 tsp Soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
1/4 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp. Cornstarch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
2 Tbsp. Water 1 1/2 teaspoons
n/a
 
1/2 head lettuce 1/8 head
$1.49 per pound
$0.00
Total per Serving $13.04
Total Recipe $52.15
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