Receta Steamed Ginger Milk Custard
Ingredientes
- Steamed Ginger Milk Custard (Printable recipe)
- By Christine's Recipes Prep time: 5 mins
- Cook time: 15 mins
- Yield: 2 serves
- Ingredients:
- 2 egg whites
- 220 ml milk, room temperature
- 2 Tbsp sugar
- 2 Tbsp ginger juice
View Full Recipe at Easy Recipes
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 252g | |
Calories 234 | |
Calories from Fat 66 | 28% |
Total Fat 7.37g | 9% |
Saturated Fat 4.24g | 17% |
Trans Fat 0.0g | |
Cholesterol 23mg | 8% |
Sodium 91mg | 4% |
Potassium 325mg | 9% |
Total Carbs 35.45g | 9% |
Dietary Fiber 0.0g | 0% |
Sugars 37.11g | 25% |
Protein 7.31g | 12% |