Receta Stick to your Spareribs and Sauerkraut
Ingredientes
- 3 lbs. meaty spareribs (or country style)
- 2 lbs. sauerkraut, drained and rinsed
- 1/2 lb. smoked kielbasa
- 1 cup tart apple, chopped
- 1 medium onion, chopped
- 1 Tbsp. brown sugar
- 6 whole cloves
- 2 cups chicken broth
- 1/2 cup white wine
- Freshly ground black pepper
View Full Recipe at Comfy Cuisine