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Correo Electrónico
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Ingredientes
- 8oz (240gr) lean pork, cut into bite-size pieces
- 1 onion, sliced
- 3 green garlic, sliced
- 2 tsp minced ginger
- 1/2 bell red pepper, roughly chopped
- 1 cup (6oz, 180gr sugar snap peas
- 1/2 cup (3ozm 90gr) cherry tomatoes, cut in half
- 4oz (120gr) rice noodles
- 2 tsp olive oil
- 1 cup (8oz, 240ml) beef stock
- 1 tbs mushroom soy sauce
- 2 tbs mirin
- 1 tbs cornstarch (Maizena) dissolved in 2 tbs water
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 225g | |
| Calories 265 | |
| Calories from Fat 90 | 34% |
| Total Fat 10.15g | 13% |
| Saturated Fat 1.6g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 29mg | 1% |
| Potassium 355mg | 10% |
| Total Carbs 30.69g | 8% |
| Dietary Fiber 3.1g | 10% |
| Sugars 6.39g | 4% |
| Protein 5.22g | 8% |
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