Emprimir
Correo Electrónico
 |
Ingredientes
- 1 cup flour
- 1 cup vanilla sugar, divided into 2 bowls
- With clean beaters, whip the whites with 1/2 cup sugar until firm. Keep aside
- 4 egg yolks
- 1/3 cup vanilla sugar
- 1 vanilla bean
- 1/2 cup + 3 tbsps milk
- 1 1/4 tbsps gelatin (reduce to 1 tbsp if you use high fat cream)
- 400m cream (25% fat)
- 400gms strawberries (Reserve some for garnishing)
- Bloom gelatin in 3 tbsps of cold milk
- Take off and whisk in bloomed gelatin. Strain and leave to cool. (You can quicken the cooling by stirring the bowl held over a bowl of ice.)
View Full Recipe at Passionate About Baking
