Receta Strawberry Shortcake Cup ala DCMH
Raciónes: 1 Bowl
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Ingredientes
- 2 Tablespoons Graham Cracker Crumbs
- 4 oz. Scoop Vanilla Pudding (Regular or Splenda for the diet version)
- 2 Tablespoons Strawberry Topping
- Swirl of Whipped Topping
Direcciones
- Step 1) In a clear plastic cup place Graham Cracker Crumbs, Vanilla pudding.
- Step 2) Add Strawberry topping.
- Step 3) Top with a nice swirl of whipped topping.
- Step 4) A good sprinkle (onto the whipped topping) graham cracker crumbs to mark the regular ones -so they can be told apart.
- Step 5) Place the dome lid on the dessert- separate the regular from the diet-label
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 184g | |
Calories 660 | |
Calories from Fat 33 | 5% |
Total Fat 3.68g | 5% |
Saturated Fat 0.95g | 4% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1838mg | 77% |
Potassium 87mg | 2% |
Total Carbs 155.73g | 42% |
Dietary Fiber 1.3g | 4% |
Sugars 123.65g | 82% |
Protein 2.15g | 3% |