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Strawberry Sponge Fingers - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 punnet (250g) fresh strawberries, hulled, thickly sliced

2 tbs caster sugar

185ml (3/4 cup) strawberry flavoured topping

12 savoiardi (sponge finger biscuits)

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 250g container mascarpone	250 g	n/a
1 egg	1 egg	$2.53 per 12 items	$0.21
80ml (1/3 cup) hot water	1/3 cup	n/a
Total Recipe			$0.21