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Ingredientes

Cost per recipe $2.70 view details

Direcciones

  1. Place strawberries in top of double boiler. Cook over boiling water till soft and juicy. Blend cornstarch and cool water. Add in to strawberries. Cook till clear and slightly thickened. Remove from heat; add in sugar replacement. Cold.
  2. NOTE: Topping can also be made with blueberries or possibly raspberies.
  3. Yield: 1 1/2 c.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 349g
Calories 107  
Calories from Fat 7 7%
Total Fat 0.86g 1%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 437mg 12%
Total Carbs 25.6g 7%
Dietary Fiber 5.8g 19%
Sugars 13.97g 9%
Protein 1.92g 3%
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