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Stuffed bell peppers - Recipe Cost

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1/4 Cup Chopped fennel fronds (optional)
Ingredients Per Serving Qty Common Price Price per Serving
5 Large bell peppers 1 bell peppers
$3.29 per pound
$1.19
1 Pound ground beef 3.2 oz
$2.49 per pound
$0.50
1 Cup Uncle Ben's Converted Rice 3 tablespoons
$4.19 per 80 ounces
$0.07
2 Large onions 3/8 onions
$0.79 per pound
$0.10
1/2 Cup olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.30
1/2 Cup chopped mint 1 tablespoon
$3.92 per ounce
$1.26
1/4 Cup chopped parsley 2 3/8 teaspoons
$1.09 per cup
$0.05
1 Small can tomato paste 0.2 can
$1.29 per 6 ounces
$0.26
Water 0.2 water
n/a
 
Dash salt 0.2 pinch
$2.91 per 16 ounces
$0.00
Total per Serving $3.73
Total Recipe $18.67
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