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Ingredientes
- Stuffed Cucumber Cups
- Stuffed Cucumber Cups
- Ingredients
- 5-6 long cucumbers
- 1 (8 oz) package cream cheese - softened
- 1 (16oz) container sour cream
- 2 TBS Dill Weed
- 1 TBS Dried Minced Onion
- 1 TSP Celery Salt
- 6-10 strips bacon - crumbled Instructions
- Cook bacon and crumble (split in half)
- Combine the dill weed, minced onion, celery salt, cream cheese, sour cream and half of the bacon crumbles
- Stripe cucumbers if desired and slice into about 1 inch pieces
- Using a melon baller or spoon scoop out the center and seeds of the cucumber
- Place filling in a pastry bag or ziplock and fill each cup
- Garnish with remaining crumbled bacon
- 2.5
- http://momstestkitchen.com/2014/06/stuffed-cucumber-cups.html
View Full Recipe at Mom's Test Kitchen
