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Correo Electrónico
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Ingredientes
- 6 large bell peppers
- 3 tablespoons olive oil
- 1 medium onion chopped
- 2 cloves garlic chopped
- 2 teaspoons oregano
- 1 lb 80/20 ground beef
- 1/3 cup barbecue sauce
- 15 oz can diced tomatoes
- 1 teaspoon Worcestershire sauce
- 1 1/2 cups cooked long grain rice
View Full Recipe at My Catholic Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1469g | |
| Calories 1132 | |
| Calories from Fat 392 | 35% |
| Total Fat 44.4g | 55% |
| Saturated Fat 6.16g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1301mg | 54% |
| Potassium 2561mg | 73% |
| Total Carbs 166.6g | 44% |
| Dietary Fiber 22.9g | 76% |
| Sugars 65.15g | 43% |
| Protein 17.49g | 28% |
Comentarios
12 de Febrero de 2013I enjoy making my version of this! This is very good even the kids liked it.
