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Receta Stuffed Turkey Breast with Dried Apricots

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2 votos | 2403 views

This turkey has a delicious smoky sweet flavor.

Enjoy with much love,

Catherine
xo

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 4
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Ingredientes

Cost per serving $11.27 view details

Direcciones

  1. Preheat Oven 350 degrees:
  2. Prepare the rub for the turkey and set aside.
  3. Combine all of the ingredients for the stuffing in a food processor and give a few good chops.
  4. Clean the turkey inside and out and pat dry. Place the turkey on a meat rack and loosen the skin from the meat. Place the stuffing by small handfuls under the skin, pushing the stuffing down. Rub the skin down with the rub and place the bacon strips all around the top of the turkey.
  5. Place the turkey in the oven and bake for about 1 ½ hours or 20 minutes per lb.. Let the turkey rest for about 10 minutes before slicing.

Nutrition Facts

Amount Per Serving %DV
Serving Size 898g
Recipe makes 4 servings
Calories 1330  
Calories from Fat 573 43%
Total Fat 63.54g 79%
Saturated Fat 17.97g 72%
Trans Fat 0.0g  
Cholesterol 484mg 161%
Sodium 675mg 28%
Potassium 2236mg 64%
Total Carbs 13.94g 4%
Dietary Fiber 0.7g 2%
Sugars 10.8g 7%
Protein 160.36g 257%
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