| 1 c. Sugar, (1 to 1 1/2) |
1 cup |
$1.44 per pound
|
$0.63 |
| 1/3 c. Flour |
1/3 cup |
$2.99 per 5 pounds
|
$0.05 |
| 4 c. Fresh blackberries, heaping c. you can use raspberries, loganberries, or possibly Marionberries |
4 cup |
$2.99 per 6 ounces
|
$10.12 |
| 2 Tbsp. Butter or possibly margarine |
2 tbsp |
$3.99 per 16 ounces
|
$0.25 |
| 1 x Egg white, lightly beaten |
1 egg |
$2.53 per 12 items
|
$0.21 |
| Â Â Pastry for 2 crust pie |
1 pastry |
n/a
|
|
| Total Recipe |
$11.28 |
Suggestions?