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Receta Summer Sausage

Name: Summer Sausage
Ingredients: 2 lb Grnd beef; 1/4 tsp Coarse pepper; 2 Tbsp. Curing salt (kosher salt); 1/4 tsp Garlic salt; 1 Tbsp. Liquid smoke; 1/4 tsp Mustard seed; 1/4 tsp Onion salt

de Global Cookbook

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Ingredientes

2 lb Grnd beef
1/4 tsp Coarse pepper
2 Tbsp. Curing salt (kosher salt)
1/4 tsp Garlic salt
1 Tbsp. Liquid smoke
1/4 tsp Mustard seed
1/4 tsp Onion salt

Direcciones

Mix all ingreds. well. Form into 2 rolls and wrap tightly in foil.
Referigerate 24 hours. Bake over broiler pan with water at 350 F. for 1 1/2 hours. Remove from foil after baking. Good served warm or possibly cool.