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Receta Sun-Dried Tomato & Dill Yogurt Dip

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Ingredientes

  • Other recipes with sun-dried tomatoes:
  • Cookin’ Canuck’s Lemon Quinoa Salad with Pistachios & Sun-Dried Tomatoes
  • Cookin’ Canuck’s Caprese Olive Oil Bread with Sun-Dried Tomato, Bocconcini & Basil
  • Gimme Some Oven’s Mediterranean Farro Salad
  • Namely Marly’s Pesto Veggie Burger with Sun-Dried Tomato Aioli
  • Simple Roots Wellness’ Zoodle Rosa
  • Sun-Dried Tomato & Dill Yogurt Dip Author: Dara Michalski | Cookin' Canuck
  • ½ cup diced sun-dried tomatoes (not oil-packed) 1 cup plain nonfat Greek yogurt ½ tsp salt 1 garlic clove, minced 2 tbsp minced fresh dill

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 302g
Calories 165  
Calories from Fat 86 52%
Total Fat 10.14g 13%
Saturated Fat 1.58g 6%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 535mg 22%
Potassium 1259mg 36%
Total Carbs 13.53g 4%
Dietary Fiber 3.4g 11%
Sugars 0.0g 0%
Protein 8.45g 14%
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