Inicio » Recetas » Sunday Supper Chicken Noodle Casserole

Print recipe cost
Sunday Supper Chicken Noodle Casserole - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
salt and pepper to taste
garnish: buttered bread crumbs
paprika
optional: package sliced, sauteed mushrooms
Ingredients Per Serving Qty Common Price Price per Serving
8 oz. wide egg noodles, cooked al dente 2 oz
$2.00 per 16 ounces
$0.25
1 can cream of chicken or celery soup 1/4 can
$1.70 per 10 3/4 ounces
$0.43
5 1/3 oz. can of evaporated milk 1 1/3 fl oz
$1.79 per 12 fluid ounces
$0.20
1/4 tsp. salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 cup sharp cheddar or other shredded cheese 1/4 cup
$6.99 per 32 ounces
$0.25
3 cups diced chicken 3/4 cup
$0.98 per pound
$0.38
1/2 cup diced celery 2 tablespoons
$1.99 per pound
$0.06
2-3 tbs. scallions 1 7/8 teaspoons
$1.09 per cup
$0.04
1/2 cup frozen peas 2 tablespoons
$2.80 per 32 ounces
$0.05
1/2 cup toasted slivered almonds 2 tablespoons
$4.79 per 6 ounces
$0.33
1 tbs. chopped parsley 3/4 teaspoon
$1.09 per cup
$0.02
Total per Serving $2.02
Total Recipe $8.06
Email Recipe Cost
or Cerrar