Receta #SundaySupper: Arepas Rellenas (Stuffed Arepas)
Ingredientes
- Makes four arepas or two sandwiches
- Arepas
- 10 roasted garlic cloves
- pinch kosher salt
- 1/4 teaspoon Mexican oregano
- 1/4 teaspoon ground ancho chile
- pinch dried red pepper flakes
- 1 teaspoon olive oil
- 1 cup arepa flour (made from precooked ground corn)
- 1/2 cup grated manchego cheese
- 1/4 teaspoon kosher salt
- 1 cup hot water
- olive oil
- Rellenas (Arepas Filling)
- shredded, cooked roast chicken
- your favorite BBQ sauce
- black beans
- Serrano pepper
- lime juice
- olive oil
- kosher salt
- Jack cheese, or other cheese you prefer
- avocado
- mango
- pickled red onions
- avocado
- light sour cream
- Arepas
View Full Recipe at The Wimpy Vegetarian
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 536g | |
Recipe makes 2 servings | |
Calories 414 | |
Calories from Fat 227 | 55% |
Total Fat 25.29g | 32% |
Saturated Fat 4.76g | 19% |
Trans Fat 0.0g | |
Cholesterol 10mg | 3% |
Sodium 630mg | 26% |
Potassium 1081mg | 31% |
Total Carbs 47.31g | 13% |
Dietary Fiber 12.3g | 41% |
Sugars 23.67g | 16% |
Protein 7.13g | 11% |