Receta Sushi Roll Salad
Ingredientes
- 2 1/2 cups water
- 1 Tablespoon Earth Balance
- 1 teaspoon salt
- 1 1/2 cups brown rice
- 4 Tablespoons sushi rice vinegar (or do rice wine vinegar with about 1 Tablespoon sugar, mixed together)
- 2 Tablespoons tamari
- 1 english cucumber, sliced lengthwise in thin strips then cut on the diagonal in about 1 inch pieces
- 1 cup matchstick carrots
- 4 scallions, chopped
- 1 sheet nori, toasted and crumbled
- About 3-4 Tablespoons sesame seeds
View Full Recipe at la pure mama.
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1199g | |
Calories 1268 | |
Calories from Fat 214 | 17% |
Total Fat 25.6g | 32% |
Saturated Fat 4.18g | 17% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 4203mg | 175% |
Potassium 1174mg | 34% |
Total Carbs 227.62g | 61% |
Dietary Fiber 15.7g | 52% |
Sugars 6.4g | 4% |
Protein 31.71g | 51% |