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Ingredientes
- 4 x boneless breasts of chicken skinned (4 to 6)
- 1 bot Russian salad dressing (or possibly Catalina) (8 ounce.)
- 1 pkt Lipton onion soup/dip mix
- 1 can whole jellied cranberries (16 ounce.)
Direcciones
- Mix last 3 ingredients together in 9 by 13 baking dish. Place chicken breasts in mix, cover with mix. Marinade in refrigerator 1 hour minimum (overnight is best). Bake 350 degrees for 1 hour. Serve with rice.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 466g | |
| Calories 1653 | |
| Calories from Fat 1063 | 64% |
| Total Fat 120.29g | 150% |
| Saturated Fat 10.99g | 44% |
| Trans Fat 0.78g | |
| Cholesterol 0mg | 0% |
| Sodium 5164mg | 215% |
| Potassium 849mg | 24% |
| Total Carbs 151.42g | 40% |
| Dietary Fiber 3.7g | 12% |
| Sugars 81.57g | 54% |
| Protein 3.73g | 6% |
