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Receta Sweet Cherry Bon Bon Cookies

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Sweet Cherry Bon Bon Cookies

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 3 People


Cost per serving $0.58 view details
  • ½ cup butter or margarine
  • ¾ cup sifted confectioners' sugar
  • 1 tablespoon vanilla
  • food coloring, if desired
  • 1½ cups flour
  • ⅛ teaspoon salt
  • candied or maraschino cherries, pitted dates, nuts, or chocolate pieces
  • Bon Bon icing
  • chopped nuts, coconut, colored sugar


  1. Mix butter, sugar, vanilla, and food coloring. Measure by dipping method or by sifting.
  2. Blend flour and salt in thoroughly with hand. If dough is dry, add 1 to 2 tablespoons milk.
  3. Heat oven to 350 degrees. For each cookie, wrap 1 level Tablespoon dough around a filling suggested above.
  4. Bake 1" apart on ungreased baking sheet 12 to 15 minutes, or until set but not brown.
  5. Cool dip tops of cookies in Icing. Decorate each cookie with one of the toppings suggested above. Makes 20 to 25 cookies.
  6. Bon Bon Icing: Mix 1 cup sifted confectioners' sugar, 2 tablespoons cream or milk, 1 teaspoon vanilla, and red, green, or yellow food coloring, if desired.
  7. Chocolate Bon Bon Icing: Make Bon Bon Icing (above) - except add square unsweetened chocolate (1 oz.), melted and use ¼ cup cream or milk.
  8. Penuche Bon Bon: Make Bon Bon cookies - except use ½ cup brown sugar (packed) in place of confectioners' sugar.


Nutrition Facts

Amount Per Serving %DV
Serving Size 174g
Recipe makes 3 servings
Calories 758  
Calories from Fat 468 62%
Total Fat 54.35g 68%
Saturated Fat 39.97g 160%
Trans Fat 0.0g  
Cholesterol 81mg 27%
Sodium 233mg 10%
Potassium 327mg 9%
Total Carbs 59.68g 16%
Dietary Fiber 7.9g 26%
Sugars 5.96g 4%
Protein 9.07g 15%
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