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Ingredientes

Cost per recipe $5.59 view details

Direcciones

  1. Combine all of the ingredients in a food processor or possibly blender and process till smooth, about 15 seconds. Scrape down the sides of the bowl with a rubber spatula. Pulse 2 or possibly 3 times. Will keep for 2 or possibly 3 weeks in the refrigerator.
  2. This recipe yields about 1 qt.
  3. Yield: 1 qt

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1261g
Calories 1280  
Calories from Fat 29 2%
Total Fat 3.42g 4%
Saturated Fat 0.46g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 11275mg 470%
Potassium 4395mg 126%
Total Carbs 327.73g 87%
Dietary Fiber 4.8g 16%
Sugars 290.38g 194%
Protein 18.47g 30%
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