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Ingredientes

  • 1 cup pecan halves, toasted
  • 14 tablespoons unsalted butter, softened but still cool
  • 3/4 cups granulated sugar
  • generous 1/4 teaspoon salt
  • 1 tablespoon plus 1 teaspoon bourbon (optional)
  • 1 1/2 teaspoon vanilla extract
  • 1/3 cup cocoa nibs
  • 2 ounces bittersweet chocolate, chopped or grated
  • 2 cups unbleached all-purpose flourInstructions
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