Inicio » Recetas » Tandoori Shrimp And Mango Salad

Print recipe cost
Tandoori Shrimp And Mango Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Major Grey's chutney
1 piece Fresh gingerroot - (1") peeled, minced
1 tsp Freshly-grated lime zest
    and spun dry
2 x Hard-ripe mangoes peeled, and
    cut into julienne strips
Ingredients Per Serving Qty Common Price Price per Serving
2/3 c. Fresh lime juice 1 tablespoon
$1.49 per 15 fluid ounces
$0.09
1/2 c. Vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.04
1 tsp Cayenne 1/6 teaspoon
$3.65 per 3 ounces
$0.01
1 Tbsp. Paprika 1/2 teaspoon
$1.79 per ounce
$0.07
2 tsp Grnd cumin 1/3 teaspoon
$1.69 per 1 1/4 ounces
$0.03
2 tsp Grnd coriander seeds 1/3 teaspoon
$1.69 per 1 1/4 ounces
$0.03
4 x Garlic cloves crushed 2/3 garlic cloves
$4.00 per pound
$0.02
2 x Fresh serrano or possibly jalapeno chilies seeded, minced 1/3 serrano
$1.99 per pound
$0.01
3/4 c. Plain yogurt 2 tablespoons
$2.50 per 32 ounces
$0.08
2 lb Medium shrimp - (abt 50) shelled, deveined 5 1/3 oz
$6.99 per pound
$2.33
1/4 c. Vegetable oil for frying 2 teaspoons
$3.00 per 48 fluid ounces
$0.02
6 c. Tender watercress sprigs - (packed) washed well, 1 cup
n/a
 
1 c. Fresh coriander sprigs washed well, 2 tablespoons
$1.69 per 1 1/4 ounces
$0.64
3 x Red bell peppers cut julienne strips 1/2 bell peppers
$3.29 per pound
$0.43
Total per Serving $3.81
Total Recipe $22.84
Email Recipe Cost
or Cerrar