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Ingredientes
- 1 1/2 pound round steak
- 1 (8 ounce.) can tomato sauce
- 1 tbsp. flour
- 1 lg. onion, sliced
- 1/2 can water
- Salt & pepper to season
Direcciones
- Season steak and cut into serving pcs. Place in crock pot with sliced onion and tomato sauce and water. Let cook on low for 6 to 8 hrs. Thicken gravy with flour. Remove from crock pot and place steak in pie dish. Top with 1 can biscuits and bake for 12 to 15 min at 400 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 322g | |
| Recipe makes 4 servings | |
| Calories 318 | |
| Calories from Fat 123 | 39% |
| Total Fat 13.65g | 17% |
| Saturated Fat 5.34g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 68mg | 23% |
| Sodium 427mg | 18% |
| Potassium 848mg | 24% |
| Total Carbs 7.94g | 2% |
| Dietary Fiber 1.5g | 5% |
| Sugars 4.04g | 3% |
| Protein 38.9g | 62% |
