| 3 tbsp. fish sauce |
2 1/4 teaspoons |
$5.49 per 7 ounces
|
$0.37 |
| 1 teaspoon warm bean paste or possibly warm bean sauce |
1/4 teaspoon |
n/a
|
|
| 2 tbsp. veg. oil |
1 1/2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| 2 beaten Large eggs |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 tbsp. veg. oil |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 2 cloves garlic, chopped |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 med. onion, minced |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 2 boneless, skinless chicken breast halves, cut in 1/2 inch cubes |
1/4 chicken breast |
$2.99 per pound
|
$0.12 |
| 3 c. chilled cooked rice |
3/4 cup |
$5.00 per 10 pounds
|
$0.13 |
| 2 tbsp. snipped cilantro or possibly parsley |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
| 1 tbsp. lime juice |
3/4 teaspoon |
$1.49 per 15 fluid ounces
|
$0.01 |
| 1 sm. tomato, cut in thin wedges |
1/4 tomato |
$1.99 per pound
|
$0.13 |
| 1 sm. cucumber, sliced |
1/4 cucumber |
$1.69 per pound
|
$0.15 |
| Cilantro, optional |
1/4 cilantro |
$1.09 per cup
|
$0.04 |
| Total per Serving |
$1.18 |
| Total Recipe |
$4.71 |
Suggestions?