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Correo Electrónico
Ingredientes
- 1 tablespoon fresh lemon juice
- 1 teaspoon sugar
- 3/4 teaspoon salt
- 3 cups finely shredded cabbage
- 1/2 small red onion, sliced thin (about 1/3 cup)
- 1/3 cup grated carrot
- 2 tablespoons finely chopped fresh mint leaves or 3/4 teaspoon crumbled dried
- 2 tablespoons chopped fresh cilantro (coriander)
- 1 tablespoon vegetable oil
View Full Recipe at Inspired 2 Cook
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 306g | |
| Calories 218 | |
| Calories from Fat 123 | 56% |
| Total Fat 13.94g | 17% |
| Saturated Fat 1.08g | 4% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 1804mg | 75% |
| Potassium 514mg | 15% |
| Total Carbs 23.53g | 6% |
| Dietary Fiber 6.1g | 20% |
| Sugars 14.62g | 10% |
| Protein 3.2g | 5% |
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