Receta The Local Cuban Sandwich
Ingredientes
- 2 slices Blue & Gold thick sliced bacon
- 1 (7-inch) loaf of homemade French bread (Cut a loaf in half.)
- 1 T. Griffin’s yellow mustard
- Homemade pickles, sliced thin
- 4-5 thin slices of Lovera’s hand-formed aged Caciocavera
- 1 T. Pickled-mustard seed mayonaisse (see below)
- 2 slices of leftover roasted pork loin (smoked on the patio)
- 1-2 T. butter
View Full Recipe at Eliots Eats
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 265g | |
Calories 528 | |
Calories from Fat 401 | 76% |
Total Fat 44.65g | 56% |
Saturated Fat 17.14g | 69% |
Trans Fat 0.0g | |
Cholesterol 131mg | 44% |
Sodium 130mg | 5% |
Potassium 624mg | 18% |
Total Carbs 4.53g | 1% |
Dietary Fiber 1.7g | 6% |
Sugars 2.35g | 2% |
Protein 26.31g | 42% |