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Correo Electrónico
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Ingredientes
- Irresistible Peanut Butter Cookies
- 3/4 cup Jif® Creamy Peanut Butter
- 1/2 stick Crisco® Baking Sticks All-Vegetable Shortening
- Or 1/2 cup Crisco® All-Vegetable Shortening
- 1 1/4 cups firmly packed brown sugar
- 3 tablespoons milk
- 1 tablespoon vanilla extract
- 1 large egg
- 1 3/4 cups Pillsbury BEST® All Purpose Flour
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
View Full Recipe at Madison House Chef
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 390g | |
| Calories 1180 | |
| Calories from Fat 57 | 5% |
| Total Fat 6.37g | 8% |
| Saturated Fat 2.37g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 213mg | 71% |
| Sodium 2853mg | 119% |
| Potassium 516mg | 15% |
| Total Carbs 273.81g | 73% |
| Dietary Fiber 0.0g | 0% |
| Sugars 271.2g | 181% |
| Protein 7.99g | 13% |
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