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Receta The Sour Pucker of Pickled Sweet Cherries

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Ingredientes

  • ½ cup red wine vinegar
  • ½ cup water
  • ¼ cup granulated sugar
  • 2 teaspoon whole black peppercorns
  • 10 cardamom pods roughly chopped
  • ½ teaspoon crushed red pepper flakes
  • 3/4 pound fresh cherries unpitted with stems, preferably

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 293g
Calories 227  
Calories from Fat 1 0%
Total Fat 0.14g 0%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 16mg 1%
Potassium 103mg 3%
Total Carbs 53.11g 14%
Dietary Fiber 1.1g 4%
Sugars 50.04g 33%
Protein 0.52g 1%
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