Receta Three Bean Salad
Ingredientes
- 1 c. red wine vinegar
- ¾ c. sugar
- ½ c. vegetable or olive oil
- 2 cloves garlic, minced
- Salt and freshly ground black pepper
- 8 oz. fresh green beans, trimmed and halved
- 8 oz. fresh yellow wax beans, trimmed and halved
- 1(15 oz.) can kidney beans, drained and rinsed
- ½ c. chopped red onion
- ¼ c. minced fresh parsley
View Full Recipe at Culinary Hill
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1214g | |
Calories 1366 | |
Calories from Fat 42 | 3% |
Total Fat 4.82g | 6% |
Saturated Fat 0.88g | 4% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1470mg | 61% |
Potassium 2291mg | 65% |
Total Carbs 284.82g | 76% |
Dietary Fiber 48.2g | 161% |
Sugars 163.91g | 109% |
Protein 42.69g | 68% |