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Ingredientes
Direcciones
- In bowl whisk together vinegar, mustard and salt and pepper to taste. Add in oil in a stream, whisking. Whisk till emulsified.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 57g | |
| Recipe makes 4 servings | |
| Calories 367 | |
| Calories from Fat 363 | 99% |
| Total Fat 41.1g | 51% |
| Saturated Fat 3.05g | 12% |
| Trans Fat 1.06g | |
| Cholesterol 0mg | 0% |
| Sodium 64mg | 3% |
| Potassium 16mg | 0% |
| Total Carbs 0.4g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.09g | 0% |
| Protein 0.25g | 0% |
