400 or fewer calories Recetas
Todas las recetas » 400 or fewer calories
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Make your own Italian cherry wine (visciolato)There are various fruit wines, but especially in Italy develops a very special cherry wine, discover how it… |
chefgonin
Agosto de 2013 Profesional |
1 voto
9371 views
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HERB GOAT CHEESE SANDWICHHERB GOAT CHEESE SANDWICH |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
2 votos
4301 views
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Sauteed Pineapple SaladDelicious sauteed pineapple slices with a hint of cinnamon and sugar, served on a bed of fresh green lettuce and sprinkled with grated cheddar… |
Wendi Taylor
Noviembre de 2012 Profesional |
1 voto
4039 views
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Basil Pesto SpreadSummer’s remaining basil harvest can become the makings of delicious pesto to serve on crackers or crusty bread. And it does freeze well too for… |
Salad Foodie
Octubre de 2018 Profesional |
1 voto
3463 views
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Gluten Free Quinoa Tabouli*Can't find Red Quinoa no problem - The red quinoa for this recipe because it retains a firmer texture after cooking but traditional quinoa will be… |
JoannE.
Febrero de 2010 Profesional |
1 voto
7350 views
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Curried Chicken SaladA light and refreshing salad for a main dish, side salad, sandwich filling or cracker spread. Easy and quick to prepare. |
Salad Foodie
Octubre de 2014 Profesional |
1 voto
3091 views
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Tako (Octopus)Tako (Octopus) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2702 views
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Whole Foods Amazing Tuna Salad Made SkinnyThe first time I tasted this colorful tuna salad was at Whole Foods on Columbus Circle in NYC. I fell in love… |
Skinny Kitchen with Nancy Fox
Enero de 2013 Profesional |
1 voto
6326 views
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Zucchini Pico de Gallo Salsa or SaladAs delicious to taste as it is to behold! And just one more recipe in your zucchini cookbook arsenal. Easy to… |
Salad Foodie
Octubre de 2020 Profesional |
1 voto
537 views
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Crispy Horseradish Mahi MahiThis was soooo good. This crust would be great on chicken too. I used whole hashbrowns, but I think I would recommend cutting them into smaller… |
Kyra Martin
Febrero de 2014 Profesional |
1 voto
4774 views
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Italian Salsa VerdeA vibrant, bold, versatile condiment straight from Italy to your table! Try using this in soups, on bread, with crudités, alongside any grilled… |
Vicki S Challancin
Octubre de 2011 Profesional |
1 voto
4148 views
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My Favorite Main Course Soup These Days, Hot and Sour Chicken SoupNow is the perfect time to satisfy your soul with a piping hot bowl of… |
Skinny Kitchen with Nancy Fox
Noviembre de 2011 Profesional |
1 voto
3297 views
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Hoisin Barbeque lamb chopsHoisin Barbeque lamb chops |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2727 views
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Our Favorite Main Course Soup These Days, Hot and Sour Chicken SoupEven summertime is the perfect time to satisfy your soul with a piping hot… |
Skinny Kitchen with Nancy Fox
Agosto de 2011 Profesional |
1 voto
3408 views
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CRISP CREAM SALADCRISP CREAM SALAD |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2188 views
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