Receta Tiniim na Manok

Tiniim na Manok is a Filipino dish made with whole chicken slowly simmered in a sweet, tangy and spiced pineapple juice marinade until tender. This liquid is then simmered and cooked until thick in consistency then served as a dipping sauce. The result is a tender juicy chicken with tons of flavour. Tired of roast or even grilled chicken then give this a shot, it’s a quite unique way of presenting a whole chicken, perhaps do this on the next Christmas dinner or Thanksgiving, or better yet create an even grander version made with turkey.Tiniim na Manok  Save PrintPrep time Cook time Total time  Serves: 5-6Ingredients2 kg whole chicken1 cup pineapple titbits4 cups pineapple juice½ cup soy sauce3 tbsp brown sugar1 red onion, finely chopped6…