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Ingredientes
- Toasted Panini with Ham, Cheddar & Pepper Jelly
- 4 ciabatta rolls, preferably whole wheat
- 1/2 cup pepper jelly (should have sweet-spicy flavor)
- 6 oz. ham, cut into 1/4-inch thick slices
- 4 oz. sharp cheddar cheese, sliced
- 3/4 cup (packed) arugula leaves
View Full Recipe at Cookin' Canuck
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 451g | |
| Calories 1130 | |
| Calories from Fat 425 | 38% |
| Total Fat 48.09g | 60% |
| Saturated Fat 26.77g | 107% |
| Trans Fat 0.0g | |
| Cholesterol 240mg | 80% |
| Sodium 2813mg | 117% |
| Potassium 665mg | 19% |
| Total Carbs 120.14g | 32% |
| Dietary Fiber 1.7g | 6% |
| Sugars 86.64g | 58% |
| Protein 58.15g | 93% |
